First of all, welcome to my blog!
The title of said blog deserves an anecdote. While traveling with my husband last fall, we were partaking of Panera's newest breakfast offering, a light and delicious soufflé. It was en route to a college football game in New York (which we won easily), and I was rushed by my sweetheart, who no doubt wanted to get on the road asap. In response to this impatience, I responded with an indignant, "I'm eating a soufflé!" (emphasis on eating) as though it was obvious to everyone but him that I could not be rushed through such an experience. I (of course) did not see the humor in the situation until he started laughing at the serious tone I held while pronouncing such a funny statement. So that's where the title of the blog comes from.
As far as content in the future, look for reviews of receipes I've tried recently, comments on ingredients I love (or could live with out), cooking gadgets to try, and general cooking commentary. Come to think of it, I don't try too many new-fangled cooking gadgets, so don't get your hopes up in that category. I would love to have tips on how to improve my cooking skills, so any advice you can give will be welcome here.
Enjoy!
4 comments:
ingredients? How about "Smoked Paprika"?
I'm so glad you started a blog. Now I have one more thing to keep me entertained at work.
yeay!! I can totally see you saying, and meaning, that!
I had a souffle' at a french place off route 7, but it was a desert. Did you eat that for breakfast?
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